Grain d'Seb - Nantes

This restaurant we loved just closed, it's not because of customers or lack of quality. we regret it as all the many accustomed and hope to see again very quickly and in full form this friendly couple that we already miss.

I received a good welcome, the decor is nice, we eat well, the menus of the day are varied and nice, the only hic, it is reserved for lunch

Restaurant in which I make myself very regularly at noon. The formula is excellent and efficient service. The decor is very successful (although the room is a little noisy. )

Um restaurant muito simpatico; com decoracao moderna e com um chefe de cozinha talentso que trabalhou no plaza athenéé (hotel de luxe parisiense), otimos pratos com produtos locais, com porçoes generouses e com sobremesas delicious. impossivel sair de la dissatisfiito. otimo atendimento, super recomendo! entréé plat dessert = 14,90.

Excellent cuisine made by the boss with fresh products refined desserts and copied plates