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Feedback gevenI wouldn’t give this place any stars if I could. In fact, I wish there were a way to rate it negatively. It was a truly awful experience! The staff, especially Dylan behind the bar, were unfriendly, unprofessional, and even insulting. They seemed completely clueless about the food service industry.
"The restaurant is quite busy, and while the service may be a bit slow at times, overall, it was a great experience. Service Details: - Dining Style: Dine-in - Meal Type: Lunch - Average Price per Person: $20–30 Ratings: - Food: 5/5 - Service: 4/5 - Atmosphere: 4/5 I highly recommend trying the side fries!"
Service: Dine-in Meal Type: Dinner Price Range per Person: $50–100
The location is fantastic, but the food was just average. The Arancini appetizer was overcooked, as was the pasta. The meatballs were large but lacked flavor. With more attention in the kitchen, this place has the potential to be outstanding.
The bartender taking care of the line for people ordering drinks was extremely rude and unprofessional and actually stole from me on Saturday 1/21. Made a joke about my drink being 27$ and he was extremely rude making comments to me about it. At first my card didnt go through and even though he was rude I still had a tip on the card for him. After my card did not go through he took it away from me took the machine away and tipped himself the max percentage he could before returning my card and not having me sign anything. He continued to make comments about me as I a few friends sitting at the bar. This guy should not be in customer facing positions.
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