The Kentish Tasmania - Oatlands

Hidden about this place and honestly expected 0-1 vegan options in such a small city.... but no! At least 3 or 4 vegan foods and cakes and cookies on the display. The staff was so beautiful, courteous and helpful. The menu is clearly marked. The food was great. My roasted mushroom quinoa-hummus salad was beautiful and my partner was very happy with the aubergines and fries. We also had a delicious vegan hot chocolate. Very recommended if you are in the area. We are updated by previous review on 2022-03-26

This restaurant offers the only vegan option I've been able to find in the city. There's just one dish on the menu, but I was pleasantly surprised by how beautifully it was presented.

I don’t usually leave negative reviews, but I want to spare others from our experience! We chose this restaurant based on previous reviews while we were in the area. However, the menu was quite confusing. There was only one vegan option marked (V). We attempted to order the vegan granola, which looked appealing, but were informed that it had just been removed from the menu. In the end, we had to create a “meal” from the sides: sourdough toast, $5 avocado, $5 fried mushrooms, and $5 grilled tomatoes, totaling $23. It was very disappointing. I didn't even take a picture because the presentation was so unappetizing. I hope they consider adding more vegan options in the future!

The restaurant offers vegetarian options that can be modified for vegans. It seems that the crumb plant is vegan, but the fries are cooked in the same oil as other items like squid. The food we tried was delicious, but be cautious, as there might be a mix of vegan dishes.

I usually avoid leaving negative reviews, but I want to prevent others from having the same experience we did. We chose this restaurant based on previous reviews, but it didn't meet our expectations. The menu was confusing, with only one vegan option listed. We tried to order the vegan granola, which looked appealing, but were informed it had just been removed from the menu. Instead, we ended up ordering a combination of sides: sourdough toast, $5 avocado, $5 fried mushrooms, and $5 grilled tomatoes. The total came to $23, which felt very disappointing. I didn’t take a photo because the meal looked quite sad. I really hope they consider adding more vegan options to their menu!