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Feedback gevenLovely vintage style decor with high ceilings, crown molding, etc. Lots of yummy things from which to choose. I had the frangipane almond toast for the first time. It was beautifully served with berries and bananas and a light dusting of confectioner's sugar. Chantilly cream and maple syrup were on the side and I made good use of both. My friend had a savory crepe which she apparently enjoyed, as the plate was all but licked clean!
Lackluster. I wanted to like it. I diligently searched for a nice cafe to host a work meeting.We ended up throwing away 1/2 of our sandwiches.I’ll never go back. I won’t recommend. It was good enough to satisfy our hunger but it wasn’t great.Our party ordered the bacon and egg sandwich on ciabatta and the banana bread pudding french toast. The french toast was good but not my thing.Parking was easy. Service was okay.
Pandor used to have one of the best carrot cakes in OC. I had one today, and it wasn't good. It was different from past carrot cakes that I’ve had here; it seemed like they changed vendors. The cake tasted old and had a funky taste and aftertaste. I will not have another carrot cake from here again.Today’s service and employee was one of the best. He was friendly and professional.Atmosphere is OK. It’s always felt dated and a bit run down.
Wonderful pastries. Self-serve, but that kept the crowd down and the food was delicious and we managed to grab the front table under a beautiful umbrella at the front. Family enjoyed it. Fun! Thank you!
I was excited to try this place since I heard good things about the almond croissant, but unfortunately, I left disappointed. The almond croissant was the best item we did end up getting, however, it was flat and dense without any of the airiness or crispiness that you'd expect from a croissant with a good bake. We also ordered their French toast which was dry and lacking in flavor. The berries that were topped on the French toast did not taste or appear fresh. The crust of the French toast tasted bitter. We also ordered poached eggs and the texture was all off. They basically served a soft boiled egg onto another dense piece of French bread and attempted to call it poached. Finally, the coffee was also disappointing. There was nothing special about their signature OMG latte. It tasted burnt and flavorless. I definitely will not be coming here again.