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Feedback gevenA+ Beef Burger. I've been here a few times for lunch. My recent go-to has been the Beef Burger. The patty is quite large but delicious. What I find most interesting and somewhat surprising is a beetroot paste/mash. Classically, it's combined with lettuce, tomato, and onions. However, the beetroot mash is something a bit different. I find that flavours complement very well and keep on going back to the burger.I would come back any time for a casual mid-week lunch.
Atmosphere is great. Food Is ok. I reccomend the steak
Great food, well cooked and well presented. loved the relaxed atmosphere and old world decor. service was fast and friendly. will definitely return regularly
First I thought the front of the house staff was hard working and polite, which is always a big sign. we have tried out the new menu, and it has much more cooking options than before, such as pistachios crumbs, slow cooked ripening, s
To swallow for meal 4 times disappointed every time! the first time I had the beef guinness pie, the best part was the bake! the filling was over salted, the mash potato tasted as if it was made with powered fake maische not from real spuds, the second time I had a beef cuty. How can you kill a schnitty? it was so dry that if I broke it on the edge of the table it would be broken in 2 pieces. the personal was slack. the only thing good at the slug lettuce is the imperial pints bar staff.