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Feedback gevenThere isn't much except for a couple of stalls. Was quite disappointed. Heard the Wellington market was amazing but we had missed it. Perhaps this is too new and it will grow but definitely not with visiting.
We went to the Sunday market this AM. We were hoping to find more than 3 stands but we did not... disappointed
It used to be quite interesting and unique. A few of the people that had their stands there no longer come. Nothing that you can't find at the Wellington Farmers Market on Saturdays. Actually a LOT less.
The food at this restaurant is made on-site and can be enjoyed either indoors or outdoors. Michael, the chef, goes above and beyond to ensure that your dining experience is unforgettable.
Our family, from Toronto and Ottawa, wanted to surprise my wife for her birthday, on Feb 28th, by coming to celebrate at a nice Sunday brunch. She had no idea they were coming, and it was touch and go because of the horrible weather in Ottawa that day. But when I walked in the door of the restaurant with my wife, the entire restaurant erupted into "Happy Birthday", and there were the daughter, her husband, and our four granddaughters waiting for her. Our son and his family came in a few minutes later. She was stunned, and very happily so.The food was fabulous, the service very attentive, and the prices were very reasonable. Michael Hoy, the chef, had baked a gluten free birthday cake for us, and it was served at the end of the meal. Many of the other patrons greeted us, and congratulated my wife on her 70th birthday.