Fruit De Mer - POTENZA PICENA

Family lunch. My older parents like it but are not used to shooting and conceive these small pleasures twice a year. The waitress, perhaps twenty-year-old has little familiarity with Italian and even less with the basic rules of how you behave with customers, starting from kindness (NOI NON LE CQMBIAMO LE POSATES to the fact that you use it from the right, to lay the menus before the ladies and wait for us to sit at least before wondering what we wanted to drink (there were only us! Masks!

What a fringe should change trade I don't know if the cook and qualified x do it I saw a gentleman coming in and out with a sweaty and dirty knit from the kitchen we chose the menu of August to 45 euros per person a fried risotto sticky eninsapore an ampasto almost non-existent in my opinion saber with food taken from chissa what package from discounted risotto sticky and shake

For charity never again, fish for nothing fresh, sauce equals on everything to cover the poor quality of the fish. Absolutely to avoid

The very kind staff But it is not enough if the food and horrible I took a risotto to the rock, but of rock nn there was nothing Full of oil, only knew of agro tomato.

I came back here for the first time after the change of management. I'm so sorry. The local as well as the outside have improved is true but the food.... The staff and unprepared we ate benign but we paid an exaggerated price . 2 noodles to the rock 1 fried squid (15) pieces Cozze gratinate(15) pieces 1 spaghetti tomato for children inevitable White wine 80€!!!!!!!!!!!! They meet with the only total without the various dishes that is to the eye we say... I don't think I'll be back.