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Feedback gevenA EVITER!!! Restaurant that doesn't deserve to exist. very bad service, very poor quality food. We ordered bifteacks and a gratin of zucchini. We were served with low ribs barely cooked full of nerves with water pasta and flageolets in box even not rinsed and thrown into the plate. The floods were industrial. We didn't eat. When we remarked it to the boss at the time of fixing the bill it became execible that it had been over 60 years since he was in the restoration and that we had NOTH to teach him. Anyway, he doesn't accept criticism.
On the return of the holiday, the road logo on the front of the restaurant interpelle us. In a road, meals are simple but cheap. As we went back to the back of the restaurant from the shaded parking lot, we didn't see the rates ahead. No card, the waitress, an overflowing hair, but certainly beginner, gives us the choices for entries and the resistance plate. Crudities and veal saute (a little too hard) with fries and a gratin of zucchini. Then come the desserts, blueberry pie and flan. No coffee. At the time of the addition, 53 € (25 € the meal and 3€ for a bottle of water). Bigre, fichtre, morbleu... 25 € for a meal equivalent to a cafeteria, it hurts the... Apart from the parking lot and the shaded terrace nothing is worth this price there. Doing a few more kilometers would be wiser. Note that we didn't say anything, we only had to look closer!! But the majority of guests were groping in front of the slowness, lack of pricing information and change without preventing dishes instead of others
Small nice place with the adorable and benevolent staff. We ate well with a kitchen like home and waitress and cook with little care with us. I recommend this very charming little inn and would not miss to stop at my next getaway in the area.
Superb restaurant with a very professional waitress and a traditional meal, simple but good I strongly recommend it without thinking the eyes closed
This restaurant performs all the functions of a good inn that awaits the traveller, without unnecessary manners or artifices. We arrived quite late around 2 p.m. and a little voluntarily not to miss this stage that we had already tested with happiness. The cook consulted, we were served a delicious day dish with kindness. We are very far from We no longer serve, or it's over, it's complete with free and well-established tables. We'll always give you something to eat if you stop. Excellent atmosphere, with a friendly team. Thank you.