Feedback
Feedback gevenA restaurant we found by chance while walking in Ribeauvillé! A real hidden gem! Traditional Alsatian food in large portions served by a lovely, kind and smiling lady: Everything was delicious especially the “coq au Riesling” and “jarret d’agneau”. We would definitely come back and of course recommend it if you are in the wine route region.
Food was served hot and richly flavoured.
Looks good but lack of care. Our meat. Le jarret. came cold and choucroute was burned. Creme brulé not creamy and not burned. Could be really better.
Super restaurant very warm and very friendly not to miss super quality
Very good time spent in this randomly chosen restaurant. friendly welcome and very good and hearty dishes, we had not reserved and fortunately that we came early because the room quickly filled.