19 Bistrot - Rom

Rooms furnished with taste, friendly staff and excellent cuisine. The dishes are carefully prepared. I recommend the cutters with pistachio cream and shrimp and also the cut of beef. Very good vegetables too. Try the tiramisu.

Eat well, qualified staff, clean and well-kept local and especially compliments to chef Daniele

Clean and friendly premises as well as staff.. .Daniel the cook you can see it in front of your eyes... a show... and spectacular its cacio and pepper and amatriciana... added value lies in the fact that it is a young Roman cook who respects the traditions of this beautiful city

Great restaurant, tasty dishes and staff prepared. Council without doubt.

A place that can give real emotions... chef Riccardo very passionate, great selection of raw materials and incredible interpreter in the kitchen