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Feedback gevenSuper Restaurant, the staff is very simple: the father and the girl. The kitchen is superb, we see the boss the father's kitchen has the plancha then the restaurant specializes on the fish, possessed of the shark pavement, soil, mussels, knife, salmon etc. and unfortunately two meats by the pork and a shiny chicken that stay very good and desserts are succulent but I think the chocolate font remains the best advice. Prices are not given on the other hand, but it is worth the cost. The service time is good but ABSOLUMENT must be realised because there are few tables.
A good meal here, a very nice plate at low prices. With my spouse, we were pleasantly surprised!
Very good, good well prepared fish and very good price. Manned with very good oysters. Ambiance and very beautiful family business. Tourist catches from the port.
Very good value quality price. Unfortunately, I only tasted chicken, but I can guarantee you an extraordinary taste in spices. I'll be back next year.
Very nice little restaurant, excellent and copier parillada, fresh products.Very good quality price!
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