Quai 17 - Beoordelingen

Very good restaurant, very nice boss and personal, very good meals. recommended without hesitation.

Very good time at the dock 17. reception and impeccable service. wide choice of fried mussels for a very reasonable price. I recommend

Very well, very good not too much waiting, services to the attention of the customer damage that the season ends tomorrow, I will return there from April 2023,...

Dock 17 a must de Saint denis, value for exceptional money. 16 recipes! seafood trays

Beautiful discovery. mussels with a large selection of sauces is a significant criterion. the first time we had chosen the mussels with roquefort and cotinard m...

Restaurant well located on the port. We were placed next to the kitchens, we were able to witness the tension that reigned between the servers and the cook. Rel...

We knew Quai 17 for its friendliness and for its choice of dishes. This evening we were really disappointed with the welcome, even though we had booked, we were...

A really warm welcome, the dishes were very good with a more than reasonable price. I recommend

Input 8 lobsters: all the clamps were squarely empty and they were a little black underneath. In the dish: dried with splashes without any accompaniment even a...

Super good molds! All the sauces! I would have put 5 stars if the fries were home and if the desserts were more varied. LeChoix is quite restricted. But for the...

Un excellent restaurant dans lequel nous avons passé un agréable moment. Les serveurs sont à l’écoute, de bon conseils et au petits soins. Je vous recommande Qu...

Restaurant bien situé sur le port de St Denis. Placé à côté des cuisines, on entendait la tension qui régnait entre le cuistot et les serveurs. Temps d'attente...

Fantastic spot, would highly recommend! Lovely staff, great menu and delicious food. Very reasonably priced for what you get

Friendly acceuil , wonderful service, perfect site overlooking the port. The Moules excellent. Need to book- don’t worry the Patron speaks English.

I've been able to get feedbacks from people who worked there and I don't understand how people keep on coming, they are clearly aiming for money with frozen foo...