La Table D'angel

Slightly furnished terrace opening onto a parking lot, but a remarkable reception and kitchen. A happy surprise.

Dining correct but, without exaggerating, or being stitches of the decor, the discovery of the frame has frankly cooled us: car parked in front of our table at 30 cm from our table, clean of the terrace to review back in kind of sheet full of spider canvases, dead insects... ... really bad because these are details that make the difference quickly and very easy to correct. Nice boss if we're nice, but we're quick to invade.

Delicious meal and friendly attention of Chef Mickaël who had prepared a gluten-free bread for me only! Thank you.

We appealed to Angel's table for our wedding meal this August. All guests to love the meal: cooked calf in 7am, ravioli and vegetables, local cheeses. For the evening, very varied cold salads and we did not know. The quantities are really generous, we had 3 times more salad than needed (we lasted the following 3 meals and we finally gave the neighbors! and the meat in the flat was a little too generous in quantity, we finished it the next day. However, it does not take away (in addition even? nothing to the pleasure we had to work with them, the boss is an extremely energetic person (who would deserve a little break from elsewhere with the efforts he provided to satisfy everyone! and his wife a love that has served us the apéro and the meal with kindness, smile and little attention, making the children pass first. Bravo to both of you (three with your apprentice on site that day you helped make our wedding the best day of our life

Even if the place doesn't pay a mine, the restaurant is worth a visit... here you make real cuisine with good fresh local products! A simple card! The cook took the time to describe all his dishes. The service is impeccable and warm. We've eaten very well, a table not to be missed!