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Feedback gevenAfter a long drive I decided to try out this restaurant. I started with an espresso which was excellent and followed with a sparkling water and Tampiqueña steak dinner. I ended up with a carrot cake. Everything was well-prepared and the sercice attentive. The only surprise- and I’ve only encountered this in VERY FEW restaurants in Mexico-was that the I.V.A. (V.A.T. was added to the total, so the meal ended up being 16% more expensive. So, beware and forewarned.
It was a great surprise! the dishes are a combination of Mexican and European style and the options are great. Tasty and very recommended
This is a very popular place in Saltillo, mostly for breakfast. Even though some tables were blocked due to Covid 19 social distancing, it still felt crowded. My husband and me came with local friends and ignored their advice. it was a big mistake. I ordered a cheese stew and my husband fried eggs; when the orders arrived, we realized our friends had made much more mouth watering choices, like machaca (beef jerky) and chilaquiles (tortilla chips with chicken, cheese and sauce)
Highly recommend eggs PLF and eggs Benedict . Service is relatively fast, staff is very serviceable. Juices are also good.
Went to this restaurant for dinner with colleagues and we had an ok experience. Food was good, but service wasn't up to expectations. Prices are also on the up side for Saltillo region.