Crab House At Pier 39 - San Francisco

In my opinion this is the best sea food restaurant in San Francisco. I’ve been coming to this restaurant since I was a kid. It is truly my favorite seafood restaurant. My wife and I come here a least once a year for Thanksgiving.

I recommend avoiding the garlic dishes, as they were overcooked and unappetizing. The service was quick, but the prices were high, and everything arrived in about 35-40 minutes. The crab was particularly disappointing, as if it had come from a can. Overall, it was a frustrating experience.

The overall service was excellent, but I expected the seafood to be a bit fresher given the price. The breading tasted slightly frozen, and the fish was a bit dry. However, the rest of the food was fantastic, and the waitress was very friendly.

Not worth the price! I wouldn't recommend ordering the garlic cheese bread; it's a rip-off. The crab was just average.

I had family from out of town and I did the reservations on open table. I was a little early and the manager was SO NICE, he sat me down at the table and was very nice. The waiter was there asap and service was excellent while I waited for my three guest. While there I chatted with some SF residents who say they like going to the restaurant because their are NEVER any surprises and the quality of the food is always the same. Great. Thank you for this opportunity to let you know the Manager and staff are Great.