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Feedback gevenI have been a frequent guest at the Bad-Stübli restaurant for a long time. The food is always good and the service is also top. I can only recommend the Bad-Stübli restaurant, outside in the garden in spring, summer and autumn when it's colder or it's raining, but it's also very nice inside in winter. I can only warmly recommend Fehli Schnägge (file tips with herb butter), cordon bleu, entrcôte double and sliced veal liver. Of course, I also recommend trying the rest of the menu. It's a highlight every time, the prices are fair, the quality is great, the service is fast and very friendly and the surroundings are very, very beautiful. Come alone, with family, friends, business contacts or in larger groups, you can just enjoy it. It doesn't matter whether you have just come from the tennis court, golf course, swimming pool, a hike along the beautiful Aare or simply by bike or motorbike and want to make a short stop, you will be served like any guest. Also very nice for children, as there is a small playground for swings etc. and is easily visible to parents, so that the children are always in sight. As a guest, I would be happy if I could inspire you as a guest and allow you to be pampered with culinary delights by the cuisine and service and you can hardly wait to come back...
Unfortunately it's no longer what it once was. Portions very small, vegetables from frozen vegetables. Definitely too expensive for that. Service was friendly.
It was a very nice visit. First of all, I would like to mention the two service fairies who served us competently and very, very courteously and extremely friendly! The food was excellent and plentiful. This restaurant is highly recommended, also for occasions. Thank you very much for the lovely time.
It’s about a 5-10 minute walk from the train station. Lovely area and a nice garden/outdoor setting. We only stopped for a drink after a hike in the area. The food looked nice. Prices were a bit high even for Switzerland, but not outrageous. Was busy.
We had a very pleasant evening meal sitting out under the trees. The food was good beef tatare, Caprese salad veal sausage. The staff were polite very attentive (don't understand some of the other reviews). It made an excellent change from hotel dining!!