Del Corso - Seattle

Great food, really nice people, pleasant but very noisy surroundings. The pizza we had was a standpoint. Don’t order the house wine you don’t get much and it’s pretty meh.

Too load to enjoy a conversation with dinner guests. Would try it one more time.

Food is fine, nothing notable. The meatballs we were served was visibly burnt. The service on the other hand is TERRIBLE. Everyone is incredibly rude, not one of the servers or cooks are smiling, every single employee looks miserable and it’s even more apparent when they come and “service” you. For a moment I thought they had a problem with me but it wasn’t until my husband reassured me that they just simply don’t want to be there. Decided not to get dessert after dinner because the environment felt inhospitable uncomfortable.

This is a great little place.The cocktails are good, the bar knows what it is doing.The menu is small, the specials board is almost the size of the menu, the food is straighforward and delicious.The main focus here is the pizza, which is fantastic. The dough is very good and it really shines in the wood fired oven. They don't cut your pizza, instead they give you scissors to cut it yourself. I like this because you can get as large or as small of a slice as you like, just beware if you go with Bill Templeton because he will cut your pizza up into a jigsaw puzzle for fun.The service is very good, the staff is knowledgeable and skilled.And the patio out back has great vibes.I've been twice so far and I will be making this a regular stop.

Great wee spot....Fab good.....Fab service....Fab atmosphere