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Feedback gevenA restaurant with a cosy feel, almost felt like those special places you find abroad, a family restaurant but it feels like your in their home. The staff were so friendly and the food was absolutely delicious. I have to say its one of the most tastiest meals Ive had in a long time. The chief even though he was very busy, made time to say hello to us too. Its clear people go back here time and time again. A little gem that doesn't shout in your face “we’re here” it’s almost a secret between those that know about this place. Make sure you book or you have no chance of a table!
Arrived at Marcos at 7 and it was busy, everyone chatty and a lovely atmosphere. We had the prawn cocktail to start which was so tasty, followed by a chicken dish in different sauces. The sides were delicious, homemade chips and vegetables. I have to say even though it was busy we didn't wait long, if you want good food and an intamate atmosphere this is the place. Thank you to Michael the chef and Michelle the waitress, not forgetting Tim for taking me.
Starters were fine, partners main course penne arrabiata was okay. My main tagliatelle pollo was not very nice, made mainly with garlic butter and cream. If you’re looking for 1980 style Italian cooking which is heavily cream based then you will enjoy the menu. If your wanting more traditional Italian cooking which isn’t cream based then I wouldn’t recommend.
A beautiful meal was enjoyed by four of us. We had a range of starters followed by 2 pasta dishes, 1 chicken dish and 1 steak which were all cooked fresh before our eyes by Michael the owner and chef. It's only a small place but the atmosphere is wonderful. Open Thursday, Friday and Saturday and very popular locally so remember to book ahead.
We have Been going to MARCO’S many years and without Doubt this is by far the Best Italian Restaurant we have eaten in Brilliant all round food Service Thanks Steve Andrea Family