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Feedback gevenIt’s now called The Elm Street Grill. I’ll return!!
George and I were very happy with our food last night at The Club, our first time there. We tried the Stuffed Mushrooms for an appetizer, which easily could have been an entree. They were delicious!!! Even my hubby really liked them and he’s not a mushroom lover. His New York steak was huge, tender, and seasoned well. My Shrimp Scampi had jumbo shrimp with enough pasta for another 3 meals! Our only suggestions: Dim the lights more and heavily advertise. We’ve never been sure what days The Club was open, their hours, or type of cuisine. I haven’t seen much advertising done in the Weekly Times, which covers a large area. Restaurants should not rely on Facebook alone. A vital part of the population is missed. When the masses come, a few more waitresses might be needed. Shenandoah needs a nice cozy restaurant, so we sure hope those in surrounding communities will join the folks in Shenandoah and support this one.
Every dinner or brunch we have had here has been delicious! FYI, the bread pudding served with Sunday brunch is the best ever! Even real cream to pour on it if you like
I had the filet tonight and it was the best steak I've ever had. Svetlana had blackened chicken pasta and also said it was great. I've eaten there a few times and everything is always very good. Great to have a place like this in Shenandoah.
We had a very nice dining experience here on Saturday night. Enjoyed homemade tater tots, and fried zucchini, as well as K C Strip, and sautéed shrimp. The salads were good, and the entrees were GREAT! Our server was attentive and on top of her game. The only downfall would be paper napkins used with linen tablecloths for a dinner service. We will go back again!!