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Feedback gevenOur salads and appetizers came after the meal, so that was a little strange.
A wonderful restaurant to meet in and family for special occasions. the service and the waiters were professional and personal.
Nothing super special but I’ll go back. Add a side of lobster gravy over your biscuits.
Not enough servers we waited 45 min to be seated due to under staff servers. Whole sections in the restaurant was empty I would guess 60% of the tables were empty. The food rolled out of the kitchen quick and there wasn’t much of an issue until you needed a refill or someone to wait your table. I do believe one of the cooks delivered my food to my table to help out.
I went on a Friday night at 7:30 expecting a wait and an average experience. I was pleasantly surprised that this particular evening there was NO wait. The surprises continued: our server was prompt and very attentive, salads and biscuits (which were hot and buttery) delivered quickly, and our entrees hot and flavorful. I had the Seafarer’s feast; the scallops were beautifully cooked and while the lobster tail was just a smidge overcooked it was delicious. My husband had a “build your own” platter with fried tilapia and coconut shrimp and literally inhaled it he’s STILL talking about how good it was! I’m already looking forward to our next visit.