Asia China Sai Gon - Stockelsdorf

Super quality, very tasty, super nice service we will definitely come back, have very much liked to spend the holiday in Haffkrug and there dinner who loves Asian is well-resolved there

Already in Stockelsdorf the Sai Gon was our favorite restaurant. Since the end of last year, the delicious food is only available in Haffkrug. The store is small and maybe reminds of a snack, but you can sit well and there is also a small terrace. Once over the street and you're on the beach. And the food is as good as ever???????????????? The delicious Beijing soup and baked Wan Tans are among our appetizers. The menu is somewhat smaller than in Stockelsdorf, but everything is important. And it tastes so delicious???? It does not come in but on a plate, but it did not change the size of the portions. And the plum wine is still available???? The nice hosts also mentioned that well-known dishes from the old restaurant can also be prepared here on request. Absolute recommendation!

Saigon is no longer available. Now is Tatami and has at least a new menu.

Calls Tatami now! Saigon is no longer! Opens. Totally delicious, I can recommend the Tom Kha Gung soup as an appetizer. Offer is very clear not to overload! Sushi and other Asian dishes selectable! Anytime again! Oh, yeah, and the setup is top! Very good!

Here the most important shortly after the change of ownership:The Establishment has not changed at all, but has been taken over 1:1. Two waiters were also taken over, but they are not recognizable as such in the restaurant (Jeans and Hoodie, in my opinion, are not the optimal clothing for a restaurant). Prices have been increased, but unfortunately not the quality of food. Ente was delicious, but the sauce has tasted like rinsing water with aroma. A new waiter has been hired that keeps the overview and is very friendly, but unfortunately also anyone who seems to be not a senior thinks what I feel in the restaurant is not appropriate. Conclusion: Prices above average, food average with tendency down, service in order, ways of handling need improvement.