TGI FRIDAYS - Stow

The reservation was for 6:30 and we sat immediately. until 7:45 we didn't get our food. I ordered whiskey river burger and pommes and they were hardly warm. the waiter was nice and apologise for the kitchen. quality of the food for $90 was bad.

It was busy so that the slow service explains. the waitress was very nice and pleasant as well as the manager. they were made of shrimp cocktail sauces that they informed me when they served my garnel. the frozen margarita i order did not taste like most margaritas. it was a 3 out of five in the food.

Most people are familiar with tgi days off, so not much to say here! our server was exceptional on the ball, but so kudos there! my steak was slightly overcrowded, but it was still delicious. I would recommend!

Unfriendly staff. the restaurant was empty, but it took 40 minutes to get there. there was something missing and we never got it. Nobody really cared about what happened. I don't see they're here longer.

We had a lovely waitress and there wasn’t a long wait time for our food. Perfect service!