Deep End - Beoordelingen

We had made several of pizzas vegan without cheese. they were very good and the crust was delicious. the salads weren't much to talk, so we didn't order next ti...

This seems like the go-to place if you’re in Stowe itself and need an easy veg option. We got three dishes, and 2.5 of them were great: 1) Vegan Veggie pizza: w...

Food was very, very average bordering on tolerable. The “fire roasted vegetables” was a pile of soggy steamed cauliflower and broccoli. The Buffalo cauliflower...

From this letter, the only vegan options are a Margarita Pizza (no add-ons) and a salad with cheese. There is no vegan menu, and the menu itself has only 8 opti...

The staff was super friendly and happy to make adjustments as needed. They use a tapioca-based cheese, its pretty tasty.

This place was so cute! The inside with the airstream was something I hadn't seen before but was super cool. There was a good amount of seating inside and outsi...

Deep End pizza was Amazing. The only disappointment was that the service was a bit late. I understand it could probably be due to the long weekend.

We happened upon this place and it was amazing. The pizzas we ordered, the pulled pork and the Supreme were absolutely delicious. Rachael was terrific and went...

You would be lucky to find pizza like this in a tourist town, usually you would have to settle for pizza like picasa. But seriously, this wood fire pizza is goo...

Amazing pizza! One of the best I’ve had in the US, to be honest. We took the Vegetarian Pizza which had so many fresh vegetables on it cherry tomatoes, broccoli...

They have an entire plant-based section. We got the vegan pizza and the hummus platter. I really liked both! The vegan cheese is different than what I was expec...

The restaurant has a special vegan section on their menu with items like panini, Buffalo cauliflower, and vegan cheese for pizza. They also offer a special vega...

Currently, the restaurant only offers two vegan options: a margarita pizza without any toppings and a salad without cheese. The menu is very limited, now only f...

The staff at this restaurant were extremely friendly and accommodating, willing to make any necessary changes. They use a cheese made from tapioca that is quite...