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Feedback gevenPlace need to be cleaned, food came out with dirt on it from not probably being cleaned. Dish was not as described
The place was empty, Xmas decorations out in April and 10 cameras watching every angle, bite, drink n conversation in the dining room.Almond chicken was overcooked so bad the outter edge was not edible. the cheese crab aka crab Rangoon was the best I've ever had.The fried rice left a huge amount of room to be actually desired. It's usually what sets Chinese restaurants apart and it was dry, no color, no taste and nothing but brown minute rice unfortunately.Our server was absolutely great, the dishes did come a little quick, ive cooked in a number of resteraunts low and high end so when I had no clean edges around my plate and gravy dripped all over its separate bowl I was a little disappointed In the presentation of the dish.
If you Love chinese food Lai Lai is the place. It is back dated in the 80s maybe BUT the service is Awesome, kind, the food is Amazing and not over
I went here because the menu looked great, however, the experience was very disappointing. The worker kept stereotyping and telling me “this is what Americans eat, you don’t want to eat this because it has bones. It’s for Asians”. He has no idea where I’ve been and what I eat. Very rude and disrespectful. And the water tastes disgusting
Excellent fried tofu with veggies. Simple food for working folks. Vegetarian options: Excellent dish.