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Feedback gevenKinda expensive for what you get. 3 ribs and I guess it's potato salad. Mac n cheese ok. It could just be me coming from the south. But haven't found good bbq in washington yet.
The lady helping was genuinely very sweet. The chef not so much. Brisket mostly fat fries are awesome. Corn bread dry and Cole slaw ok.
This is the kind of barbecue place that we need more of. From the time you walked in the door you know that what you're going to get is premium high quality meats. I got the meat platter that had a nice variety of chicken, ribs, and brisket. Every single bite was melt in your mouth delicious. I also want to point out the amazing baked beans. These were authentic baked beans, not the BBQ sauce smothered slop you get everywhere else. I hate when the beans are sweet sauce flavored. They should be smokey and savory, just like these beans.I'd give a ten outta ten for these two reasons alone, but on top of the amazing food was a wonderful staff, the young lady at the counter, and the mustachioed gentlemen cooking were friendly and made us feel welcomed. They reminded me of back in Louisiana where you go into a place and everyone welcomes you like old friends.I highly recommend trying them out. The only regret I have is not getting one of the giant cookies. It looked amazing and my wife wanted one, but we were stuffed by the time we left.
Great BBQ , only thing keeping it from 5 stars is that the menu is different for both locations and you can only door dash from one of them. Plus looking at the menus online and figuring if what you want is at which one, takes more than it should. If they could get that on the same page, it would be a 5
Currently on a quest to find the best brisket in Washington!... It's not here tho. Speedy customer service and friendly staff. The brisket was a little dry, had enough smokiness but needed a little extra flavor. Cornbread was drier than Grandma's homemade biscuits. BBQ Sauce is decent. Portion sizes are ok. Overall 5.5/10