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Feedback gevenMe? ve had many sandwiches in the carving board, and I encourage you to do the same! The sandwiches here are gourmet and fancier, then your typical sandwich/burger restaurant. I have my favorite all the time? The Bentley?, with well thought and juicy fillet mignon, blue cheese and grilled onion. Everything is beautifully welded between the soft Ciabatta bung and generous support of the secret weapon, the bacon mayo. This meal comes with a free side of potato chips or side salad, but I opted for one of their premium pages and got the kale Pasta salad. It was worth the extra costs. This place has a lot of seating. Every time I was?s usually quite right what I think has more to do with the location and parking situation. This place is up there as one of my favorite Go-to-Platz in the valley. Prices are reasonable for the quality you receive. Try it anyway!
If you sign says they open at 10:30, then open at 10:30. my staff and I wanted to grab a sandwich on Thursday afternoon at 12:45 a.m., but they were not open. I saw over the road to fabrocini’s restaurant and called to make sure they were open. the very friendly waitress said yes, they were open. So we crossed ventura boulevard and went to lunch instead. see my evaluation for fabrocini’s when they have a lunch hour and have to eat without the place being closed during the specified hours of business. I laughed when I watched the carving boards from the street window of the carving board workers, without a feeling of urgency. late day, I guess.
I ordered a pickup for lunch on the phone. The experience was simple and friendly from the phone call (the online order seems to be down at the moment). The whole staff was very nice, and the person I believe to be the cook who called me under my name if I know that my order would be a little longer. We have the Health Nut Sandwich and the Carving Salad. I think both were great, but I was pleasantly surprised by the Health Nut. Usually, when I’m a vegan sandwich, I feel that it’s just an item on the menu to this a strange vegan friend in the group. But the cashews, mushrooms and plastered vegetables did a really good job to balance the taste. All in all, a better vegan sandwich than I can find most places. If I were to make criticism, I would suggest changing the grated carrots to something thinner than a band to avoid very carrot bites. But I didn't feel the carrots were distracted from the whole pleasure of the sandwich. Fresh potato chips were included with my sandwich, but they don't get a picture because they made too good a snack for the ride home!
This place used to be amazing! Something probably happened with management or lack of personnel. Lower line, the quality of this place fell to minimal. If you use food delivery, do not order during the start time (12 pm). B/c they are in a hurry, the food comes out badly and they impose commands (like that no meat requires in a sandwich and it comes with a massive layer of bacon). Also, do not call them during this time (to complain or order) they are laboriously on the phone on you. Very regrettable result once at a time great place.
Ordered the Bentley which is a filet mignon, bacon mayo, blue cheese, grilled onion and spinach on a ciabatta bread sandwich. Staff is really polite and attentive. Side orders are freshly made in the picture I got freshly made chips and they had for a squeezed lemonade.