Reserveer nu
Feedback
Feedback gevenExcelente restaurante , trato y ambiente familiar. Te hacen sentir como en tu casa. Empezando por Paco y hasta el ultimo ,muy buen equipo. La cocina...
Bueno no....... BUENISIMO...... y lo mejor..... su gente.......... BESOS
EXTRAORDINARIAMENTE BUENO SUS COMIDAS Y LA ATENCION
My wife and I had lunch at this restaurant. We had the menu del dia. My wife chose a Ensalada Especial which was good. I chose the pasta Bolognese which was not good. It had obviously been pre- cooked and kept in a fridge then microwaved to serve it. Parts of it were still ice cold and other parts hot. My wife had chicken as her second course. It was half a chicken that was very dry with 8 chips and 1 slice of courgette. The chicken had not been freshly cooked that day just reheated. I had Canalones as my second course which is a favourite of mine. Unfortunately these canalones were awful. They were all dried out with no sauce. The meat was tasteless and paste like. It was terrible. We finished off with flans which were the best part of the meal. Maybe we chose the wrong dishes but we will not go back.
In a seaside town, even in the shoulder season, you would expect available seafood. But no, there was no seafood paella available. So the waitress recommended something else, which turned out to be gristly bits of meat swimming in greasy fideos. One bite and I didn't have anymore. I have never done that in my life it's wrong to waste food and it's rude. But then so is serving what they served. My husband had half a roast chicken, which he enjoyed, but it came with fries soggy with chicken grease and three lonely pieces of zucchini. The salad that came with it was iceberg lettuce, tomato, canned corn, and a tablespoon of tuna. Desert was good. The restaurant seemed to be mostly Brits and Germans enjoying large amounts of beer. The pictures on tripadvisor make the food look so good it isn't.