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Feedback gevenNice pig and emptying. Pumpkin dessert is a must eat also food. Recommended.
Love their diverse possibilities of Porridges. The best is pork atay with its special sauces... To quench your thirst to get her Ribena Laychee... The best in the city
Old time favorite for Porridge and Sashimi (Tawau style), now they serve emptying, pig Satay, Mee, Meehun and rice as well.
Gorgeous clay cans of Porridge w choose all kinds of ingredients. Proven fresh fish slices marinated in lemon juice of varieties. Really enjoyed the veranda a lot. Great taste and fresh. Salad yarns were also surprisingly good. W many other dai chow dishes. Many pliers Shui, pumpkin Sago was beautiful. Coconut pudding not so much. Eieree wasn't great either. There are also Satay and Guo tie dumplings.
The porridge is fantastic. I am not a porridge fan but this is definitely one of the best porridge I ever had. They also serves one of the best desserts. Price is also reasonable. The location of this place speaks itself, hidden gem.