Taverna Kronio

We were disappointed to find that the restaurant was closed and the information on Google was not updated. We ended up walking a long distance for no reason, which threw off our plans.

Lunch at this restaurant costs between €15-20 per person and I give it top marks in all categories: food, service, and atmosphere. I highly recommend trying the Moschari Kokkinisto Stifado - it's a must-try dish!

Lunch at this restaurant costs between €20 and €25 per person. The food, service, and atmosphere all receive a perfect score of 5.

An almost obligatory stop on the plateau. Tradition and good products await you. Much more lively at lunchtime than in the evening when only a few keen tourists and a few regulars come to eat. But I like both atmospheres and, in the evening, the lively discussions with the couple of bosses who are less busy than at lunchtime! For connoisseurs, a bit of the mother Poulard or Lyon “bouchon” atmosphere... Vegetarian options: Vegetarian plate with around ten simmered vegetables and starchy foods Service: Dine in Meal type: Dinner Price per person: €10–15 Food: 5 Service: 5 Atmosphere: 4 Recommended dishes: Mezze Et Spécialités Du Moment, Agneau Au Four Au Fenouil, Dessert Crétois À Base de Semoule, Moussaka Avec Pommes de Terre A la Crétoise

Poor and expensive restaurant, Greek salad with lettuce is not that tasty. Small portions. Bad tzatziki. Not recommended. Service: Dine in Meal type: Lunch Price per person: €10–15 Food: 2 Service: 2 Atmosphere: 3