Espai Celler Can Pujol

Original place with a very large and beautiful terrace. the interior has a more “rustica” part and a modern part, very wide. acoustics are good since, despite being at the top, you can speak quietly, contrary to other places that become authentic chickens. variety of dishes, especially meats. the service very well at first, but after the second dish that took a lot to bring the dessert, I guess they were a little overwhelmed. reasonable price.

The site is wonderful, in every way I recommend it to everyone for me a 10

Very delicious restaurant , very polite staff , impeccable site , recommended 100% me charm

Very nice place, both on the outside to take the vermut and on the inside to eat. The truth is that everything was delicious; we asked for sevillains that were very rich and well fried, spectacular chicken croquettes and also rich bravas. from main dish I ordered a Caesar salad; quantitative, rich and with everything a Caesar should wear. My partner asked for a salmon pier that was very rich too but the ration was very small. to also highlight the sympathy of the waiters. by the theme of the pier ration and that the prices seemed slightly elevated do not take the 5 stars.

The lovely restaurant, the staff at least today kind, we carried 2 without coming because of the pandemic , all the different staff, the quality of the food is lower , but not yet bad , the problem that today aviated a birthday with many children and a table that screamed and was an uncomfortable oat , and the price is a bit smooth , because of the meat and all the other side has gone out.