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Feedback gevenAs it is tradition we went with the family to lunch in the day of Ferragosto. Great welcome, home cooking with traditional Piedmont dishes starting from appetizers to second dishes, slightly under the sweets, but genuine. A guarantee
My husband attended the area when he was a child and on a trip around the area, we stopped to have lunch at this place. Very quiet, not modern but essential furnishings. Typical Piedmontese menu, simple but tasty, also appreciated by our son less than 2 years. The hostess was very welcoming, as if we were right at his house and was also available to make two words about the area, since he did not attend it for a long time.
Restaurant/hotel offering a typical Piedmontese home cooking. All dishes were good and tasty, from appetizer to dessert. The very good service, the friendly and helpful owner. The place definitely a little dated, but just for the context in which it is located. Right price for the offer. A very quiet place!
Family hotel, simply superb cuisine, genuine dishes of excellent and abundant tradition. Basic dishes of spectacular stems. Report any stellar price.
At least once a year we come to lunch in this local, typical Piedmontese cuisine. With mixed appetizers of great quality, first of tradition and seconds of very tasty meat. The meat is the queen of the fixed-price menu for these occasions and never betrays expectations, even if every year tasty new products are inserted.