The Landing Zone - Virginia Beach

A compromise choice since hubby wanted a burger and I wanted Latin American. He did get a mushroom Swiss burger, which he pronounced only okay. The fries, which were also in my loma saltado (which was beef as the waiter suggested as opposed to the pollo saltado which, of course, was with chicken), were good enough to eat without ketchup. And my loma saltado was pretty good, with large slices of onion and tomato plus some green pepper. I can't comment how authentic it was,

The service was excellent, and the Bloody Marys were good. The food was just okay, but it's worth a visit if you're looking to get out of the house for a bit.

The food was fantastic, as always. While the prices are a bit steep for the portion sizes, I felt that the portions were just right; I ended up feeling pleasantly full and left satisfied. However, the alcoholic drinks could use a stronger kick and less filler.

Such a charming spot! We dropped in while the kids were having fun at the carnival at Mt. Trashmore. The service was excellent, and the cocktails were delicious. I ordered the steak fajita salad; it was good, though it could have used a bit more flavor, but I enjoyed every bite. My husband had a salad and tacos, and he said both were great. We chose to dine outdoors, and the atmosphere was incredibly relaxing, though some patrons were quite lively, which made for a louder environment—it wasn’t a big deal, though. Definitely worth a visit!

Friendly staff and clean environment. Staff practicing Covid regulations. Chicken wings are lightly breaded, crispy and flavorful. I like the lemon pepper best. I've been several times and couldn't get pictures because I consumed the food so fast. The philly steak sandwich is filled with tender steak, red green peppers and onions on lightly toasted bun. It was really good. The mushroom swiss burger was also a winner with a nicely seasoned patty (not frozen). Empanadas are