Potbelly Sandwich Shop - Willowbrook

We came here to an early dinner, and it's the same pot I loved since I was a child eating with my parents. The staff was super friendly and friendly, the sandwiches were quick to make, but very tasty. The complex was very clean and everything was very pleasant. I ordered a half turkey and half roast beef sandwich and my husband ordered a full roast beef sandwich and we both enjoyed it full. Your hot peppers are so good! I also ordered the vegetable garden soup and it was also delicious. And of course, if you went to pottery without having one of their chocolate chip-oatmeal cookies, not you lol. They will enter your mind, your heart and your dreams.

I only had a fantastic experience on Potbelly on 7500 Kingery Highway!! It began with Michaylas's extraordinary way of dealing with me as she put the tone at the top of my order for the whole amazing experience! Mariah approached when the sandwiches came through the oven, as they have a whole system at Potbelly, if you don't know you have to experience it for yourself! I recommend to the great Mediterranean with chicken a cup or bowl of your choice, unless you are in the mood for incredibly delicious chili!! I tried everything, they're soups and trust me, they're all scrupulous!! Adam locked me up so that my order was correct while I could of course offer more! He was very nice smiled through the entire experience they all thank me for coming while they invite me back! I recommend this Potbelly you will not be dissatisfied if for some reason you only talk to a manager, they will correct the problem with grace.

What is considered a good sandwich? Would it be healthy, nutritious, attractive, and perfect all around or have it a tasteful, crispy outside with one it have a little juicy on the inside. According to the Houston Press, the perfect sandwich is a well cooked meat with bread that absorbs many juices whether it is from meat or oil and vinegar. One of the hidden jewels of the sub-sandwich, located around the small town of darien, is called Potbelly Sandwich Shop. The sandwich chosen today is the Chicken Club. It comes with natural grilled chicken, apple wood smoked bacon, and cheddar. With your choice of mayonnaise, salad, tomatoes, onion, deli mustard and oil/ginegar The first, best and most important part of the Chicken Club was the chicken. Even though it had its disadvantages as frozen, served from a plastic bag and missing taste. The company advertises incorrectly by specifying that the chicken is served freshly. Although it has its drawbacks, the chicken also has some redeeming qualities as are cut into semiperfect rectangles, juicy enough to give it some taste and combine with the cheese to give it a beautiful texture. It is not only a good protein source, but also vitamin B, iron, phosphorus and selenium. Overall, although the chicken came from a plastic bag that was frozen, it still gets a good 7.5/10. The second part of the sandwich was the infamous apple wood smoked bacon. Good bacon should be served as savory, salty and a bit smokey. Unfortunately, it had none of these qualities. The bacon was cold when I came back to my house two hours later, and that's the labor debt. It did not end crispy, but unfortunately dried out. The texture mixed very well with the remaining sandwich, but slightly disappointed as a whole. 5/10. The third part of the sandwich was the sharp cheddar cheese. The cheese was completely melted, which is to be found in hot sandwiches. It was exceptionally creamy and savory, which was a great contrast to the bacon and was beautifully paired with the chicken. Cheddar had a really good taste that went with the sandwich, but could have been embed for Monterey-Jack cheese. A total of 9/10 cheeses. The fourth part was the most important part of a sandwich. The role on which all ingredients lie. Although it was late at night, the bread was relatively fresh. When I came back to my house, it started getting a little crooked, but would have been better if it had been eaten right away. The roll was soft, but still crispy and I gave it an 8/10. The last part of the sandwich was the customizable parts. Although you had different options, I got mayonnaise, onion and oil. The mayonnaise gave him a really good taste and softer texture. The onion was a little too much for me and almost a waist of ingredients. I even had to take a few of them, but still I was a good choice. And the oil made the sandwich so much better by making a large texture to every single ingredient in the sandwich. Ingredients at solid 6.5/10 Finally, is a big sandwich whether it is oil and vinegar or mustard or the juices of grilled meat, a good sandwich, has at least a little juicy in the middle. But that means that it must have bread that can soak some of these moisture while still maintaining its shape and texture. If not, the result is a wounded mess. Overall, the Chicken Club receives a total rating of 7.2/10 when calculating the mean value. I'd buy it again!

I came with my grandmother and the staff pulled a chair off the table so that she could sit comfortably in her wheelchair. They also helped us pick up a sandwich that would be easier for them to eat.

Great tasty sandwiches and some bomb strawberry milkshakes