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Feedback gevenA lot of good reviews so I tried Jobo's. Just a middle of road pizza with a strangely sweet sauce. My wife described the sauce as having a teriyakibrown sugar flavor. Toppings are canned, pepperoni was thin and not adding any, much needed, zest. We didn't specify a crust type, and it was baked on a thinner style crust. I would normally be excited about the thin crust but it had no crispness, it was chewy, possibly frozen, most likely food service. We also had a regular salad, it was iceberg, very fine diced tomatoes, and good amount of cheese, dressing was packaged. I would not drive any distance for this pizza again but, if someone had it at a party, or we were already driving by Jobo's, I would eat it again.
A wonderful little bar with a wonderful atmosphere! Friendly bartenders, good food and a GREAT price! Can’t beat Jobos Pizza!
April 13, 2023 First experience and Last. Ordered over the phone and went inside to Pick it up like one usually does, But No workers acknowledged me, And on top of that I was met with some Drunk, Saying I was there earlier and I owed him a dollar. So as he’s screaming at me saying I owe him a dollar No worker comes over and steps in? Like what a Joke. And you wait in the line in your car for easily 30 minutes. Take care of the angry drunks you guys got, And increase Customer service to ensure people will come and Try it out and stay. Lady at the window was nice, But worker inside at the bar was a joke.
April 13, 2023 First experience and Last. Ordered over the phone and went inside to Pick it up like one usually does, But No workers acknowledged me, And on top of that I was met with some Drunk, Saying I was there earlier and I owed him a dollar. So as he’s screaming at me saying I owe him a dollar No worker comes over and steps in? Like what a Joke. And you wait in the line in your car for easily 30 minutes. Take care of the angry drunks you guys got, And increase Customer service to ensure people will come and Try it out and stay. Lady at the window was nice, But worker inside at the bar was a joke.
I 've been in twice recently Tommy the bartender was phenomenal both times. He 's quick, he 's attentive, and he knows how to talk to real, human people; he 's not just taking orders and making drinks, even when it 's really busy. Plus, there 's this specialty drink he makes called the Skangum River Pearl that everyone seemed to love. The food was good, but was kind of slow to come out... Seemed like the lady in the kitchen was upset or something, but hopefully just a bad day and it 's not always so tense lol.