La Tasca De Blas - Zaragoza

Dry fish specialities in thin crystal bread . You won 't get this in many places. Ice cold beer. Pescado seco con guarnición, en pan de cristal. Esto no se encuentra en muchos sitios. Cañas heladas.

Wonderful terrace in the two sunny winters. has a perfect microclimate for snacking. the very good lane.

Excellent lids but the rl mineral water should not be delivered in the bar

A pesar del día 24 . El camarero Jeffer nos ha atendido con muchísima amabilidad y mucha elegancia. Es un profesional como la Copa de un pino.

We just wandered past this place and couldn't help going in after seeing the lively lunchtime crowd eating the most amazing looking seafood. We were not disappointed, the food is simple fresh and amazingly tasty. The grilled chiperones (baby squid) plancha with a garlic parsley dressing was amazing. The atmosphere is busy and lively with the staff shouting back and forth across the counter, adding to a great experience.