Little Italy: Home Of Wood Oven Grange - Adelaide

Caesarsalade

Grilled chicken, cos lettuce, bacon, croutons, egg, parmesan and caesar dressing.

Kipnuggets

Garnaal

Prawns pan fried in olive oil, chilli, rocket, fresh tomato and parmesan.

Chorizo

Chorizo with olives, chilli, onions, tomatoes and basil served with grilled ciabatta.

Kokosnoot

Zalm

Olive oil base, cheese, spring onions, salmon, dill, garlic, capsicum, topped with sour cream, shallots lemon wedge.