Acitron Cocina Mexicana - Arlington

Gegrild Vlees

Skirt steak grilled to your liking served with grilled scallions and avocado salsa. Served with your choice of two sides: rice of the day, beans of the day or elote (corn on the cob.

Soep Van De Dag

Call restaurant for soup of the day.

Ceviche

Coastal Mexican style, prepared with fresh tilapia, red pepper, cilantro, red mangoes, red onions and lime juice.

Chocolademousse

Chocolate mousse cake.

Elote

Grilled corn on the cob with chipotle aioli, cotija cheese and spices.

Kipfilet

Grilled chicken breast topped with salsa verde. Served with a mixed green salad.