Chinese Yum Yum - Austin

Kung Pao-Garnalen

Shrimp sauteed with chili pepper, zucchini, white onions, carrots, and roasted peanuts in chili soy sauce

Honing Walnoot Garnalen

Shrimp with a light egg batter, sautéed with special white cream sauce with glazed walnuts and broccoli

Sesam Kip

White meat chicken pieces lightly battered and fried, then drizzled with our chef's spicy sauce with a hint of sweetness

Kung Pao-Kip

Spicy stir-fried chicken with vegetables, peanuts, and chili peppers

Mapo Tofu

Tofu, peas, carrots, onions, straw mushrooms in a spicy chili sauce