Alan's Of Boscawen Creative Catering

Grizzlybeer

Juicy hot pot roast (Jimmy's recipe that keeps you coming for it on Sunday) served on a grilled bulkie roll

Gebakken Gevulde Sint-Jakobsschelpen

Tender scallops topped with our cracker crumbs stuffing, baked until hot and bubbly

Gebakken Gevulde Schelvis

Fresh native haddock stuffed with our home made crabmeat stuffing, baked until hot and bubbly

Fettuccini Van Kip En Champignons

Fresh fettuccini cooked al dente in our own rich creamy cheese sauce with fresh chicken and mushrooms

Zwarte Bleu Salade

Mixed greens sliced tomatoes with Bleu Cheese crumbles, topped with sirloin tips our homemade balsamic dressing