Saladworks - Bowling Green

#2 - Vegetarisch - Bowling Green, Amerikaans, Veganistisch
2300 Gary Farms Boulevard, Bowling Green, 42104, United States Of America
Gerechten: 13

Saladworks

3.9 / 5 van 647 beoordelingen
Telefoon
(+1)2702155141,(+1)2705991160
Adres
2300 Gary Farms Boulevard, Bowling Green, 42104, United States Of America

Afbeeldingen

Feedback

★ 3.9 / 5 van 647 beoordelingen

Don 't let this neat, clean, friendly lilttle grazer, go unsampled! This place is fantastic!. H...

I had an amazing experience there today. Thank you Rebecca for going above and beyond to protec...

I had the create your own salad and it was awesome and my daughter had the turkey melt and she...

Love saladworks the food is always fresh and good. I think they over charge you for a little bi...

I have been coming I. Once or twice a week since I found this place. Wonderful salads! I've alw...

Menukaart gerechten

  • Dranken

    Fles Sprite

  • Wraps

    Avocado Cobb Wrap

    Fresh avocado enhances this timeless classic! start with a flour tortilla and recommended base of our romaine iceberg blend. It is served with crispy chicken, diced tomatoes, fresh avocado, sliced egg, smoky bacon and bleu cheese. We recommend our thousan

  • De Salades

    Buffalo Bleu Salade

    Our chef recommends a base of our romaine, iceberg blend. It's served with grilled buffalo chicken, diced tomatoes, sliced banana peppers, bleu cheese and tri color tortilla strips. We recommend our creamy bleu cheese dressing. All dressings will be serve

  • Broodjesplanken

    Avocado Blt Sandwich

    Smokey bacon, romaine lettuce, sliced tomato, sliced fresh avocado, and pesto may served on a multigrain bread.

  • Wrapped

    Buffalo Bleu Wrap

    Starting with a flour tortilla, our chef recommends a base of our romaine, iceberg blend. It's served with grilled buffalo chicken, diced tomatoes, sliced banana peppers, bleu cheese and tri color tortilla strips. We recommend our creamy bleu cheese dress

  • The Lite Touch

    Westkust Turkije

    Roasted turkey, provolone cheese, spring mix, sliced tomatoes, and pesto spread served on a multigrain bread.

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