Raspberries Cafe Creamery - City of Utica

Antipasto

tuna, provolone cheese, salami, roasted red peppers, tomatoes, olives, onions, and pepperoncini served over a bed of lettuce. topped with balsamic vinaigrette dressing.

Gefrituurde Calamares

rings of calamari dusted in a light batter, deep fried and served with cocktail sauce.

Kalfsvlees Francaise

veal medallions, egg dipped and sauteed with a white wine, butter and lemon sauce.