Mot Hai Ba - Dallas/Ft Worth AP

Buttermilk Beignets

Spiced sugar, chocolate ganache, coconut crème

Markt Verse Oesters

Grilled lightly over charcoal with brown butter cham and crispy shallots

Vietnamese Kipcurry

Crispy skin chicken ballotine, seasoned rice, roasted beet slaw

Kronenbourg 1664 Pils

Tonijn Komkommer

Yellowfin tuna from the coast of New jersey and beautiful crunchy cucumbers are tossed in a la minute mortar and pestle dressing of ginger, garlic, lime leaf, lime juice, with a hint of Asian herbs and toasted sesame

Hele Branzino

Grilled branzino with ginger and lemongrass nuoc cham served with celery, scallion and peppers