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Subway 16841 E Shea Blvd, Fountain Hills, A...
+14808165803
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De menukaart van Subway's uit Fountain Hills bevat 116 maaltijden. gemiddeld genomen kosten maaltijden of drankjes op de menukaart ongeveer 8 €. De categorieën kunnen onderaan de menukaart bekeken worden.
Oh, I came with probably the longest, most complicated order. 10 sandwiches, everything else. S...
At this location, they're friendly and curtious. BUT when it comes to putting the condiments on...
Great friendly staff keep the line moving no matter how long. Fresh ingredients prepared to ord...
Went there and given I’ve been to many different Subways all across America.....Sherry made thi...
The restaurant offers generous sandwiches and sides like chips. The staff is friendly and effic...
Meatball Marinara Melt
Add some melty goodness to your Meatball Marinara sub. Make it a Fresh Melt and get craveable meatballs and tangy marinara sauce topped with American and parmesan, all grilled to cheesy perfection. Freshly made in front of you.
Steak Cheese Melt
Grilled, melty and cheesy but also loaded with fresh vegetables? The Steak Cheese Melt is just that, freshly made with onions and peppers and perfectly grilled to cover all your cravings.
Pittige Italiaanse Smelt
Spicy Italian Melt combines the mouth-watering flavor of pepperoni, salami and cheese grilled to melty perfection with the feel-good flavor of spinach, tomatoes and peppers. Guess you can have it all.
Italian B.m.t. Melt
Three craveable meats, melty cheese and fresh veggies. It’s not too good to be true, it’s the Italian B.M.T. Melt. Now you can get the flavors you crave along with the goodness of fresh tomatoes, peppers and onions, that’s a win-win.
#5 Bella Mozza
Lotsa meat and lotsa mozzarella make this special. Thin-sliced Black Forest ham, our NEW capicola, and BelGioioso Fresh Mozzarella on fresh-baked Artisan Italian bread. Topped with spinach, tomatoes, red onions, and banana peppers and drizzled with our ta
#3 Het Monster
Got a monstrous appetite? We’re talking thick juicy steak, crisp bacon, a double helping of Monterey cheddar, green peppers and red onions piled high and served toasted on Artisan Italian bread and topped off with creamy Peppercorn Ranch.