Pronto Pasta - Grand Rapids

Antipasto

A cold selection of mozzarella, house-pickled vegetables, olives, and dried sausages

Bruschetta

toasted house-made bread, garlic-infused EVOO, grated Parmigiano Reggiano, grape tomatoes garnish, rosemary

Mac-Kaas

shells, classic American-style house-made cheese sauce, breadcrumb and grape tomato garnish

Zeppole

Known as St. Joseph Day Cakes back east and in Italy, they are not a donut! sweet ricotta-filled pastry, powdered sugar, amarena cherry garnish

Huissalade

arugula, romaine, pickled fennel, grape tomato, parmesan, Dijon vinaigrette