Open Flame - Greenfield

Superdeluxe Pizza

Mozzarella cheese, sausage, pepperoni, mushrooms, onions, black olives and green peppers.

Tilapia Piccata

Fresh organically farmed tilapia, lightly seasoned, floured, sautéed in olive oil, butter with white wine, capers, freshly squeezed lemon, and asparagus, served with pasta.

Rotisserie Kippottaart

Over one pound. pot pie, with a mixture of fresh peas and carrots in a cream sauce cooked to perfection in a puffy pastry, served with fresh fruit.

Louisiana-Krabkoekjes

Real crab meat, pan sautéed, served with roasted pepper cream sauce, and garnished with arugula.

Garnalen Roerbak

Handgepaneerde Jumbo-Garnalen

Six French fried jumbo shrimp, served with sautéed garden vegetables, choice of potato, and cocktail sauce.