City Kitchen - Grosse Pointe Park

Prosciutto

Fresh Mozzarella, prosciutto, and basil.

Babyspinaziesalade

With pecan crusted goat cheese and jalapeno mango vinaigrette.

Chocoladecake

Served with a scoop of vanilla ice cream.

Gemengde Groene Salade

Romaine, spring mix, red cabbage, carrots, red onions, and cucumbers with ranch or balsamic vinaigrette.

Brownie-Ijscoupe

House-made chocolate brownie served with a scoop of vanilla ice cream, sanders hot fudge and toasted pecans.