Tum Nak Thai - Mesa

Pad Zie Ew

flat rice noodles pan fried with a choice of meat, broccoli, carrots, egg and black soy sauce

Green Curry (Gang Keaw Wan)

green curry paste (fresh chili made) mixed with coconut milk, bell peppers, eggplants, bamboo shoots and basil with a choice of meat

Fish Cake (Tod Mun Pla)

fish cakes blended with curry paste and green bean, served with spicy cucumber salad, topped with ground peanut.

Glasnoedelsalade (Yum Woon Sen)

delicious mixture of chunk chicken, shrimps, glass noodle, red onions, green onions in spicy salad dressing

Glazen Noedelsoep

delight soup with chicken broth, glass noodle, chicken, mushrooms, baby corns, snow peas and carrots ; cup/bowl