Amigo's Cantina - Orlando

Tamale-Diner

Three tamales topped with Monterey Jack and cheddar cheese and chili meat sauce. Served with Spanish rice and beans, lettuce and tomatoes.

Kip Parrilla

Marinated chicken breast,grilled to perfection, topped with melted cheese. Served over Spanish rice, conchita of Spanish sauce, beans and garnished with guacamole.

Caesarsalade Met Avocado

Hearts of romaine with chunks of fresh avocado, house-made Caesar dressing and tortilla strips.