Kiku Japanese Fusion - Palm Harbor

Avocado Salade

Avocado over romaine and iceberg lettuce served with ginger dressing, massago and sesame seeds on top.

Kip Gebakken Rijst

Stir fried with egg, onion, carrot, zucchini and carrot.

Shumai

Japanese style steamed shrimp dumpling.

Miso-Soep

Soy based soup with tofu, scallion and seaweed.

Unagi Don

Grilled eel steamed over sushi rice.