Thai Thai Kitchen - Phoenix

Groentesoep

Chicken or tofu. Cabbage, broccoli, carrots, mushrooms, bok-choy, celery, cilantro, green onion and crushed garlic

Huissalade

Iceberg lettuce, carrots, cabbage, cucumber and tomato. Served with peanut sauce

Thaise Salade

Chicken, shrimp and boil eggs with iceberg lettuce, carrots, cabbage, cucumber and tomato. Served with peanut sauce

Wontonsoep

Marinade chicken in wonton, bok-choy, carrots, celery, cilantro, green onion and crushed garlic

Gemengde Groenten

Stir fried broccoli, cabbage, carrots, bok-choy, celery, white onions, mushrooms and bean sprouts with your choice of meat